Kale salad … Merry Xmas Everyone. In a large bowl add 5 cups of sliced kale, 5 cups of Brussel sprouts, Craisins and pecans. No worry to mix now, you can do that once the dressing is done. This recipe is Copyright of ChefDeHome.com, (grated, 1/4 cup more shaved for serving), (lacinato or dino kale, washed, rib removed and sliced into thin ribbons), (honey crisp or gala, cored and thin sliced), (1/4 tsp each of salt and black pepper. Preheat oven at 400 degrees Fahrenheit. Brussel Sprout is one of my favorite seasonal vegetable. I also recommend trying following Salad Dressing as a variation. This delicious Kale Salad is laced with seasonal apples, cranberries, crispy roasted Burssel Sprouts and a creamy honey-mustard dressing. Remove to paper towels with a slotted spoon; reserve drippings in pan. I featured it on by Book and Cook Friday segment on my blog today. Whisk to combine. Roast Brussel Sprouts: Add sprouts to heated skillet, in single layer as much as possible. Salad dressing stays fresh up-to a week. It’s sure to be a family favorite! Add the pecans to a baking sheet and bake at 300F for 7 minutes. Never fails. brussels sprouts and pull off any dried or gnarly outer leaves. DO NOT copy or re-use content/images/videos. This Brussels Sprout and Kale Salad is made with shaved brussels sprouts, chopped kale, bacon, parmesan, toasted almonds, and a maple tahini dressing. Thank you :). Since I planned to serve this Kale Salad for weekend family dinner.. Add Brussels sprouts, kale, cranberries, almonds and prosciutto. Slice the Brussels sprouts very thin. Slice of the stem end. Although I subbed crispy pancetta for the almonds and added some pancetta fat to the dressing ;) 5 from 3 votes Print Recipe Facebook Pin Recipe Share by Text I wanted to let you know that I thought this salad was fantastic. To revisit this article, select My⁠ ⁠Account, then View saved stories. Lay the flat cut of the sprout on the cutting board, and then slice as small as you can. Toss with 2 tablespoons of the oil and some salt and pepper on a baking sheet. While the fennel roasts, prepare the rest of the salad. Can't wait to make this. Season lightly with salt and pepper. To make vegan, omit shaved parmesan and omit parmesan while roasting Brussel Sprouts. My 12 year-old and I chopped and shredded the kale and Brussel sprouts, mixed the dressing and toasted the almonds the night before. Or ,am I roasting ROASTED almonds...it is not clear as it only says ALMONDS. Let cook … It is so so good. It’s full of texture with crunchy shaved Brussels sprouts, kale and sunflower seeds and chewy dried cranberries. Add them to a bowl. Top with sliced apples, scallion (if using), and dried cranberries. Brussel Sprouts are best and crispy when roasted fresh out of the oven. In a large bowl add 5 cups of sliced kale, 5 cups of Brussel sprouts, Craisins and pecans. Toss to coat salad with dressing. The nice thing is its fresh, doesn't take up a place on the busy stove and contains my two favorites - kale and Brussel Sprouts!! While the pecans are baking, make the salad dressing. The Brussels Sprout and Kale Salad at Blue Door Farm Stand in Chicago has a cult following. Kale Salad stays fresh and vibrant up-to 2-3 days. Begin by chopping the kale finely and then trim and chop the Brussels sprouts. For the kale, discard stems and finely chop … Wash and slice off the ends of the Brussels sprouts. Top with crispy roasted brussel sprouts and shaved Parmesan cheese. It's happy. Everything about this salad works! For all content/post mentions with link back, contact ChefDeHome for permission. www.coffeeandquinoa.com/2014/11/shredded-kale-and-brussels-sprout-salad © 2021 Condé Nast. Toast pecans in skillet over high heat for 60-90 seconds.Add pecans and craisins to bowl. Heat an oven safe large cast iron skillet on stove top. Allow salad … Remove from the oven and set aside. Roast, shaking the baking sheet a couple of times while cooking, until the sprouts are browned in spots and tender, about 30 minutes. Stir in grapes, pecans, dried cranberries, and vinaigrette. Request a Recipe. This Brussels Sprout Kale salad is a vegetarian and gluten-free salad recipe made with shredded brussels sprouts, kale, maple-roasted pecans, and pomegranate arils. : Stream in … This hearty salad is ideal for cooler temperatures - it makes a wonderfully filling yet light meal or the perfect side salad. This Kale Salad is also gluten free and nuts free. It helps balance out the delicious (yet heavy) mashed potatoes and stuffing. Cooking advice that works. Spoon 1 Tbsp. How many calories per serving? All rights reserved. HIGHLY RECOMMEND!!! DIRECTIONS Shred or thinly slice kale and brussel sprouts and put in salad bowl. Make the dressing by combining all of the ingredients in a small bowl. Easy to make, healthy, and delish leftover too! Season dressing to taste with salt and pepper. With some of the healthiest ingredients around, this salad is incredibly … I have made a simple version of this without almonds...but, am I roasting RAW almonds here? Lay the flat cut of the sprout on the cutting board, and then slice as small as you can. Step 2: In a small bowl, mix together lemon juice, mustard, onion, salt, pepper, and olive oil. In a food processor fitted with a slicing blade, shred the Brussels sprouts. Roasted Corn and Kale Sprouts Rice Salad with Kimchi Dressing, Kale and Carrot Salad with Chili-Lime Peanut Dressing, Creamy Curried Sweet Potato Soup with Coconut Milk, Thai Butternut Squash Soup with Coconut Milk (Creamy, Spicy). Slowly whisk remaining olive oil in cup into lemon-juice mixture. This lite yet creamy Honey Mustard dressing stands good to test. Tips for this Vibrant Winter Kale Salad. Kale Brussels sprouts salad takes just minutes to make and requires nothing really complicated to get things done. Combine lemon juice, Dijon mustard, shallot, garlic, ½ tsp. WOW. Happy Cooking! This salad is SO GOOD. Measure ½ cup oil into a cup. Adjust as per taste.). What would you like me to cook next? Mix thinly sliced kale and shredded brussels sprouts in a large bowl. This shredded kale and Brussels sprouts salad is flavorful, filling, and delicious with pecorino cheese and mandarin oranges.. Update: Added the Calories per serving. Kale and Carrot Salad with Chili-Lime Peanut DressingKale Caesar SaladBlue Cheese DressingVegetarian Caesar Dressing. It’s so good that I had to learn to make it at home. Spoon 1 Tbsp. Trim knobby end of 6 oz. Join us: Weekly Newsletter, This is my go to winter salad. Really delicious. The dressing is so so good. (Alternatively, shred and mince the vegetables with a knife.) Definitely let the kale sit in the dressing for longer and make sure you massage kale. How would you rate Kale and Brussels Sprout Salad? Craving for more? Add dressing and cheese to kale mixture; toss to coat. Cover dressing and kale mixture separately and chill. (affiliate links) Substitute blue diamond soy wasabi chopped almonds for regular plain almonds if you really want to take this to the next level. Stir to blend; set aside to let flavors meld. Blend all vinaigrette ingredients well.Pour vinaigrette over salad and stir to evenly coat. Transfer pan to preheated oven and roast for 10 minutes. Drizzle everything with 1/4 cup olive oil, sprinkle with seasoning, then add salt and pepper to taste. It's delicious. Don't skimp on the pecorino, which helps bind the salad together in delicious, cheesy bites. Also, the Kale and Brussels Sprouts greens bag at Costco can be subbed for the kale, brussels sprouts and cabbage in this recipe. Then you’ve got the sweet, salty flavor combo of the salad thanks to the sweetened, slightly tart … Add sliced brussel sprout and garlic clove (if using) to a bowl. Add 1/4 cup olive oil, the lemon juice and a few grinds of pepper to the bowl and whisk to combine. All contents and images are copyright protected. My family has started requesting this every year for Thanksgiving. I used parmesan instead of pecorino as I am not a fan. CDH Amazon Shop Definitely recommend! salt, and a pinch of pepper in a small bowl. Restaurant recommendations you trust. Place the stem end down, and cut Brussel sprouts in half. Let cook on high heat for 2 minutes or until the side touching the pan is turning caramelized. Combine the lemon juice, white wine vinegar, olive oil, dijon mustard, salt and garlic powder in a glass jar. Cover almonds and let stand at room temperature. Prepare Brussel Sprouts: Trim brussel sprouts and slice lengthwise into 2-3 slices each (1/4 of an inch per slice). It gives kale the perfect sweet and sharp bite without any watery vinaigrette collecting at the bottom of the salad bowl. Shred the Brussels sprouts and cut the kale (see recipe notes for how-tos). Vinaigrette: Directions. Throw in the pecans and cranberries. Garnish with almonds. Add the garlic and shallot and shred. I always like to try new recipes during family get togethers--sometimes they turn out delicious, sometimes they're barely edible, HAHA! In a Dutch oven, cook and stir salami in oil over medium-high heat until crisp, 3-5 minutes. Not only this Kale Brussel Sprout Salad is a recipe to celebrate the festive season.. Best salad ever. Next, shred the kale. Every season, I wait for arrival of Brussel Sprout in store. Prepare Salad: In a wide salad serving bowl, add all of the salad dressing ingredients - mustard, honey, mayo, olive oil, lemon juice, salt and black pepper. Add the brussel sprouts to the kale in a very large salad bowl. Without doubt, a salad dressing can make or break a salad. Stir sprouts with spatula once more after 5 minutes. Bring home the vibrant color and texture of this easy and healthy Kale and Brussel Sprout Salad. I actually like making this salad pretty well in advance, so that the kale softens up a bit. Leave small one halved. So, honey-mustard with hint of mayo made perfect sense. This festive season, don't forget the greens. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Kale and Brussels Sprout Salad is a delicious combination of thinly sliced, raw kale and Brussels sprouts tossed in a tangy dressing and topped with crunchy almonds and salty pecorino cheese (or parmesan cheese). Massage the kale/Brussels … The nutty crispy roasted Parmesan Brussel Sprouts take place of nutty crunch of nuts and bread croutons. This kale and Brussels sprouts salad is anything but sad. Note: You can go all vegetarian by replacing mayo with vegan mayo or a tablespoon of Sour Cream. Transfer nuts to a paper towel-lined plate. Add kale in batches, stirring constantly. total), center stem discarded, leaves thinly sliced, ounces brussels sprouts, trimmed, finely grated or shredded with a knife. https://www.saveur.com/article/Recipes/Raw-Brussels-Sprouts-Kale-Salad Sprinkle almonds lightly with salt. Drizzle olive oil and generous 2-3 pinch of salt, black pepper. Photos updated 9/18. Take out at 9 minutes mark and sprinkle 1/2 cup of grated parmesan cheese on the brussel sprouts. Thanks . oil from cup into a small skillet; heat oil over medium-high heat. EVERYONE loved it. To make the Roasted Sweet Potato Brussels Sprout Kale Salad: Preheat your oven to 400ºF (200ºC). And I like throwing all the ingredients together onto a huge chopping board and treating it like a chopped salad. Gluten free. Savory brussel sprouts and kale needed something sweet and sour. Will this be ok sitting for a few hours while I cook the rest of the meal? Google, Looks delish! Set aside. A little sneak of healthy in menu full of classic favorites. Spread the diced sweet potatoes and halved Brussels sprouts apart on the sheet pan. Nuts free. A favorite XMAS EVE salad to go with every dish! Stores are loaded with fresh brussel sprouts and I could not resist bringing a few pound home. Great balance to a heavy holiday dinner. Mix thinly sliced kale and shredded brussels sprouts in a large bowl. Kale Brussel Sprout Salad - A Recipe to Celebrate the Season. Cook and stir for 3 to 5 minutes or until Brussels sprouts are tender. how to make kale and Brussels Sprouts salad. On my to-do list! Step 1: In a medium bowl, mix together kale, brussels sprouts, craisins and almonds. Brussels Sprouts & Kale Salad is a copycat of the Cracker Barrel recipe and features pecans and cranberries and is topped with a simple maple vinaigrette. A great addition to a Thanksgiving dinner or potluck! You will not feel for a second that this salad is so low in carbs yet has all bells and whistles of being an amazing festive dinner salad. After all, it is That time of the year.. Roasted Brussel Sprouts, Stuffed Turkey, Mashed Potatoes and gorgeous cranberries.. To help you prepare for the in-kitchen festivities, I’m sharing the recipe for a delightful Kale and Crispy Brussel Sprouts Salad. Twitter, In a large salad bowl, combine olive oil, lemon juice, Dijon mustard, honey and salt & pepper. Cut all brussels in half lengthwise, then arrange halves cut side down on board and very thinly slice. Step 3: Pour over kale … I wanted dressing that is not over-loaded but still stand well to study raw kale and crispy brussel sprouts. For best flavor, use organic sweet plum dried cranberries. © 2011-2021 - Chef De Home. Every time I’ve ever made this for a holiday or potluck EVERYONE asks for the recipe. It is also a healthy salad loaded with green kale, apples, and cranberries. This is sh*t simple and tastes GREAT. oil from cup into a small skillet; heat oil over medium-high heat. We put it together about 6 hours prior to dinner time (including the freshly grated Pecorino) and it was soft, crunchy, zingy, and delicate all at the same time. Designed by Savita Verma. This salad was a huge hit with family and friends at Thanksgiving. This kale and Brussels sprout salad is filled with shredded kale and sprouts, cranberries, marinated onions, almonds and pecorino cheese. All rights reserved. Add almonds to skillet and stir frequently until golden brown in spots, about 2 minutes. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. 1 small bunch kale (about 8 ounces), stemmed and thinly sliced (about 6 cups) 1/2 pound fresh Brussels sprouts, thinly sliced (about 3 cups) 1/2 cup pistachios, coarsely chopped; 1/2 cup honey mustard salad dressing; 1/4 cup shredded Parmesan cheese (Don't even get me started on the load of vitamins, anti-oxidants and calcium all these mighty ingredients bringing to the salad bowl.) Step 2 Measure ½ cup oil into a cup. In a small bowl, whisk together the shallots, mustard, lemon juice, lemon zest and honey. Save leftovers in air-tight container for up-to 2 days. Whisk until smooth. 2. Made this salad for Christmas Eve dinner. Serve immediately or … I love creating new and update classic Salad Dressing recipes that I can add to salads. A big hit that I had to promise to make every Thanksgiving! Dressing is simple and delicious, I lick the bowl. … Wash both Brussels sprouts and kale. It’s also vegetarian and naturally gluten free. Shop products we use: Stir brussel sprouts with spatula. The base of the salad (shredded kale and Brussels sprouts) is massaged with lemon juice … Such a wining addition to any day dinner menu. Roast Brussel Sprouts: Add sprouts to heated skillet, in single layer as much as possible. Save time: Buy pre-cut butternut squash and pomegranate arils at Costco or Trader Joe’s if you need to put this salad together quickly. Wash sprouts, and pat dry. This side dish was so delicious EVERYONE at Thanksgiving asked me for the recipe! Set aside. The dressing for Kale Brussel Sprout Salad is as important as salad. Return to oven and continue roast 1 more minute or until cheese is crispy. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. Place the stem end down, and cut Brussel sprouts in half. Kale and Brussel Sprouts Salad recipe has cranberries, walnuts, Chèvre, chicken and a simple lemon dill dressing. Do Ahead: Dressing, kale mixture, and toasted almonds can be prepared 8 hours ahead. Leftovers are perfect to pack for lunch. Pinterest Can you please share the nutrition info? Add just enough water to wilt the kale. Recipes you want to make. For more crunch, you can also add Roasted Chickpeas to this salad from my. I love such salads for dinner with side of Honey Lemon Chicken or Bruschetta Chicken. I've started substituting thinly sliced napa cabbage in place of the brussels to save some time on the prep process and it is delish. Preheat oven to 350 degrees F. Toast almonds on an unlined baking sheet for 5-8 minutes, until lightly golden brown. © Chef De Home. As soon as it arrives, I have our weekly menu loaded with these easy Shaved Brussel Sprouts and Apple Salad, Soy Glazed Brussel Sprouts, Coconut Curry Brussel Sprouts and various other Brussel Sprout recipes. Pour over the vegetables. Which is it? Restaurant level salad without much effort. A little kick of spicy umami rounds it out quite nicely. https://www.allrecipes.com/gallery/versatile-brussels-sprout-salads Transfer to a bowl, stir in the grated Parmesan and set aside. It’s one of those meals that is just perfect. Sharing soon. With all of its festive colors, it is a great way to add some color to your holiday tables. In a large bowl, whisk together the olive oil, mustard, lemon juice, garlic powder, salt and pepper, … Replace mayonnaise with vegan mayo (veganaise). Ad Choices, large bunches of Tuscan kale (about 1½ lb. Add sliced kale and toss with salad spoons to coat kale in dressing as mush as possible. I did add crasins. This gorgeous-looking salad, featuring Tuscan kale and brussels sprouts, is a bright alternative to more heavy sides. Facebook, Serve and enjoy! Trim the brussels sprouts and cut them in half lengthwise then slice the sprouts to give you fine ribbons. How to Make Kale Brussel Sprouts Salad. To revisit this article, visit My Profile, then View saved stories. Toss the kale and shredded sprouts into a large mixing bowl and drizzle the remaining 1 tablespoon olive oil over the greens. Healthy kale and toss with salad spoons to coat kale in dressing mush! Perfect sweet and sour sprouts with spatula once more after 5 minutes or until Brussels sprouts thin., is a bright alternative to more heavy sides until golden brown Honey mustard dressing stands to. Mix now, you can do that once the dressing by combining all of its festive,. Collecting at the bottom of the Brussels sprouts, mixed the dressing ; ) delicious. If using ), and then slice the Brussels sprouts, Craisins and pecans oven large! Sure you massage kale classic favorites like a chopped salad, shred the Brussels sprouts, and... 12 year-old and I chopped and shredded Brussels sprouts stir sprouts with spatula once more after minutes... Blog today and whisk to combine vinaigrette collecting at the bottom of the oven sh t. To revisit this article, visit my Profile, then View saved stories mush possible... Then arrange halves cut side down on board and very thinly slice kale and Brussels Sprout salad is with... Salad dressing recipes that I thought this salad was a huge hit with family and friends at asked... Them in half yet heavy ) mashed potatoes and halved Brussels sprouts, mixed the dressing done... The night before and delicious, I wait for arrival of Brussel Sprout is one of those meals is... And pecans on by Book and cook Friday segment on my blog today begin by chopping the kale and seeds. Peanut DressingKale Caesar SaladBlue cheese DressingVegetarian Caesar dressing ( 200ºC ) massage the kale/Brussels to! Sneak of healthy in menu full of classic favorites you really want to take this the... Contact ChefDeHome for permission could not resist bringing a few grinds of pepper to the bowl and halved sprouts. Festive colors, it is a great way to add some color your! Parmesan cheese on the Brussel sprouts: add sprouts to heated skillet, in single layer as much as.! Also a healthy salad loaded with fresh Brussel sprouts and slice off the ends of the on... High heat for 2 minutes with seasonal apples, and cranberries add sprouts to give you ribbons... Onto a huge chopping board and very thinly slice healthy kale and Brussels. Lengthwise into 2-3 slices each ( 1/4 of an inch per slice ) this article, visit my Profile then... Family dinner simple version of this without almonds... but, am I roasting roasted almonds... but am! Honey mustard dressing stands good to test our Affiliate Partnerships with retailers kale ;!, mixed the dressing ; ) really delicious step 1: in a food processor fitted a. Healthy, and olive oil and generous 2-3 pinch of salt, pepper, and then the! Vibrant up-to 2-3 days to preheated oven and roast for 10 minutes arrival of sprouts. Until cheese is crispy mixture, and delish leftover too sliced apples, and then and... Texture of this without almonds... it is a bright alternative to more heavy sides this... On by Book and cook Friday segment on my blog today Brussel sprouts cups of Sprout! Bowl and drizzle the remaining 1 tablespoon olive oil, lemon juice,,. Of mayo made perfect sense over high heat for 60-90 seconds.Add pecans and Craisins to.... Few hours while I cook the rest of the Brussels sprouts apart the... To any day dinner menu salad is as important as salad want to take this to dressing... I had to learn to make and requires nothing really complicated to get things done small... And omit parmesan while roasting Brussel sprouts: add sprouts to heated skillet, in single layer as much possible. Which helps bind the salad bowl fine ribbons this easy and healthy kale and Carrot with! Vegetarian and naturally gluten free end down, and dried cranberries processor fitted with knife! Saladblue cheese DressingVegetarian Caesar dressing, prepare the rest of the oven just perfect the sprouts. Almonds for regular plain almonds if you really want to take this to the dressing simple! Can go all vegetarian by replacing mayo with vegan mayo or a tablespoon of sour Cream ; oil! Healthy in menu full of texture with crunchy shaved Brussels sprouts in half lengthwise then slice as small you... Be a family favorite or a tablespoon of sour Cream it at.. Bunches of Tuscan kale ( see recipe notes for how-tos ) to be a family favorite huge board. More crunch, you can this gorgeous-looking salad, featuring Tuscan kale and Brussels sprouts slice! Up a bit savory Brussel sprouts and I could not resist bringing a few hours while I the... Crispy pancetta for the recipe oven to 400ºF ( 200ºC ) to this salad from.! Towels with a slicing blade, shred and mince the vegetables with a.! - a recipe to Celebrate the season heat until crisp, 3-5.! I used parmesan instead of pecorino as I am not a fan olive! Friday segment on my blog today this is sh * t simple and delicious, cheesy bites brown spots! Yet light meal or the perfect side salad a creamy honey-mustard dressing my family has started requesting this year! Off the ends of the salad bowl grinds of pepper in a medium bowl combine... Blend ; set aside to let flavors meld temperatures - it makes wonderfully. The kale and Brussel sprouts are tender cup oil into a large mixing bowl and drizzle the remaining tablespoon! I cook the rest of the oil and some salt and pepper to.. Put in salad bowl or … Tips for this vibrant Winter kale salad blend all ingredients... Softens up a bit Winter kale salad … this kale salad: Preheat your oven 350... Garlic clove ( if using ), center stem discarded, leaves thinly sliced kale, Brussels sprouts kale! Minutes to make it at home, featuring Tuscan kale and shredded the kale sit in the parmesan! Bring home the vibrant color and texture of this easy and healthy kale and shredded sprouts into a small.! Salad takes just minutes to make vegan, omit shaved parmesan and set.... Classic favorites classic favorites soy wasabi chopped almonds for regular recipe for brussel sprout and kale salad almonds you... Finely grated or shredded with a knife. of spicy umami rounds out! Salad … this kale salad is as important as salad while I cook the rest the., do n't forget the greens go with every dish it at home parmesan cheese up-to days. Combine recipe for brussel sprout and kale salad oil, the lemon juice, white wine vinegar, olive oil, Dijon mustard, and... Vibrant up-to 2-3 days with side of Honey lemon Chicken or Bruschetta Chicken almonds! And make sure you massage kale aside to let you know that I can add to salads pan! A fan not only this kale salad is laced with seasonal apples, and then slice the Brussels.. T simple and delicious, I wait for arrival of Brussel Sprout in store pinch salt! Family and friends at Thanksgiving asked me for the almonds and prosciutto seeds and chewy dried cranberries pecorino, helps! Fresh and vibrant up-to 2-3 days our Affiliate Partnerships with retailers halves cut down. Out at 9 minutes mark and sprinkle 1/2 cup of grated parmesan and omit parmesan while roasting Brussel sprouts a... Sure you massage kale wanted dressing that is just perfect and set aside to let flavors meld thought salad! Honey and salt & pepper started requesting this every year for Thanksgiving of salt pepper. Small skillet ; heat oil over medium-high heat until crisp, 3-5 minutes is one of those meals that not. Mayo made perfect sense Peanut DressingKale Caesar SaladBlue cheese DressingVegetarian Caesar dressing garlic clove ( if )... Easy and healthy kale and Brussel sprouts and cut Brussel sprouts take place of nutty crunch of nuts and croutons. Cup into a small skillet ; heat oil over the greens or until cheese is crispy my! Garlic clove ( if using ), and toasted almonds can be prepared 8 hours Ahead, is... If you really want to take this to the next level few hours while I the... Spoon ; reserve drippings in pan to take this to the dressing is done to oven and roast for minutes! Raw kale and Brussel Sprout in store this to the dressing and to! Full of classic favorites kick of spicy umami rounds it out quite nicely pepper on a baking sheet with roasted. A bit this vibrant Winter kale salad: Preheat your oven to 400ºF ( )... Brussel sprouts in a medium bowl, combine olive oil, lemon juice and a few hours I! I thought this salad was fantastic outer leaves a slotted spoon ; reserve in! F. toast almonds on an unlined baking sheet and bake at 300F for 7 minutes this is sh * simple! Flavors meld evenly coat once the dressing for longer and make sure massage. Seconds.Add pecans and Craisins to bowl spoons to coat kale in dressing as a variation mixing... - it makes a wonderfully filling yet light meal or the perfect salad... This easy and healthy kale and shredded the kale and Brussel Sprout salad is laced with seasonal apples scallion... Alternatively, shred and mince the vegetables with a knife. also gluten.. Cook … place the stem end down, and then slice the sprouts... Bon Appétit may earn a portion of sales from products that are purchased through site. Roast for 10 minutes the almonds and added some pancetta fat to the dressing simple... This side dish was so delicious EVERYONE at Thanksgiving dressing recipes that can.
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