olive oil 1/4 onion, sliced 2 cloves garlic, minced 1/2 carrot, julienned 3 white button mushrooms, sliced 1 12-oz. Thank you SO much! 2 tablespoons ghee, coconut … Why we love roasted curried cauliflower soup. Heat the coconut oil in a large pot and sauté the onions with a pinch of salt for 5 minutes until golden. Sprinkle curry powder and salt over the chicken and broccoli and continue to saute until broccoli is chicken is just barely cooked through, about 7-8 minutes. Bring to a boil, whisking until smooth. Design by Purr. On medium heat, whisk in the chicken stock. It’s a green power soup rich in Vitamin A, C & K … I'm Deborah, the cook, photographer, writer and nutrition enthusiast behind The Harvest Kitchen. Then add ginger and garlic and saute for another minute. We are giving … Broccoli and Spinach Coconut Curry Soup with Crispy Shallots is so simple to make and is perfect for a quick dinner on cool, nippy nights. Add the garlic, ginger, chilli and sautée for 2 minutes. Chicken soup soothes the soul (not a scientific fact yet, but it may as well be). Add broccoli and ground black … Add the onion, garlic, and ginger, and stir fry for a few minutes. We added cauliflower and carrot. Curried Crock Pot Broccoli Soup One of my favorite soup recipes is a creamy broccoli soup. Time to make Instant Pot Curried Cream of Broccoli Soup. Serve with a dollop of coconut yoghurt and some raw cashews and coriander on top. This warming winter soup features chickpeas, red lentils, quinoa, zucchini, carrot, spinach, and a mild & creamy coconut curry broth. Whisk in chicken broth and water. This was amazing!!! posted in: Detox Soup, Soup // Add mixture … Turn down to low and add coconut milk, 5 cups of water, curry paste, salt, and lemongrass. I've been featured in Country Living, Prevention, Huffington Post, Women's Day, Four Seasons Hotel, Parade Magazine, Healthline and Purewow. Definitely trying this one- thanks. Creamy broccoli coconut milk soup with fresh or frozen spinach, and lots of basil. Add the cooked noodles and spinach and let it all simmer together until the spinach starts to wilt, about a minute more. salt 2 tsp. While this is cooking, chop up the broccoli then throw it in with the onion mix. 3 comments. … can coconut milk 1 cup vegetable broth Juice of 1/2 lime 1 tsp. A healthy, vegan soup for any season. … Really this vegan broccoli soup recipe is more like a chowder. In this Thai version, we infuse the broth with coconut milk, fragrant curry paste, fresh ginger, and cilantro to wake up the … Pour in the coconut milk and reheat soup. Turn off the heat and stir in the cilantro, lime juice, and Sriracha and taste. I find whatever is about to rot in my fridge and turn it into a delicious, Whole30 supper! ©2021 The Harvest Kitchen. Cook them on high for 20-25 minutes. Add the broccoli, coriander, vegetable stock, curry paste and cumin, then cover with a lid and simmer for 20 minutes. Bring to a boil, cover, reduce the heat to low and simmer for 30 minutes. Add broccoli, stock and curry and season to taste. I love broccoli soup and coconut curries, so cool that you’ve combined the two! You'll find casual healthy recipes here for everyday life. Add turmeric, salt, and sugar. This vegan Coconut Curry Broccoli Soup is rich and flavorful and loaded with nutritional perks! I used this … Stir in the curry powder, curry paste, coriander, turmeric and cumin. … Coconut Curry Broccoli Soup The Harvest Kitchen turmeric powder, fresh ginger, coriander powder, garlic, coconut oil and 8 more Cream of Broccoli Soup Autoimmune Wellness sea salt, avocado, large yellow onions, fat, water, bone broth and 5 more 2 large bunches of broccoli, peel stems and chop all, 3 tablespoons coconut oil (extra-virgin olive oil works as well), 2 heaping tablespoons fresh ginger, peeled and minced. If you like Thai curries, you will love this. For a thicker soup add 1- 1 1/2 cups diced sweet potato or potato ( simmer with broccoli). It's all warm and creamy and Thai flavor-y dreamy. It’s chunky good and loaded with broccoli florets, leaves, stalk and all! Stir fry for another few minutes. Next add the ground spices (turmeric, red chili powder and curry powder). Coconut Curry Soup. Simmer mixture, covered, for 30 minutes. I … Stir through the coconut milk then turn off the heat. How to make coconut curry vegetable soup Prep the vegetables: Finely chop all the vegetables, including cauliflower/broccoli stalks. Stir in the curry powder, curry paste, coriander, turmeric and cumin. Fantastic recipe…wow! Start to finish, this healthy broccoli soup comes together in about 30 minutes. Add the ginger and sauté for another minute. Using a stick blender, blend half of the broccoli mixture (leaving nice chunks of broccoli). Comment document.getElementById("comment").setAttribute( "id", "afb829f2211b350d2cc32887f94f8149" );document.getElementById("d87c2d5a38").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. How to make coconut curry soup in the crockpot: Turn the crockpot to high and put in the oil, veggies, and a sprinkle of salt. Once the broccoli is cooked, blitz the soup using a stick blender until pureed. Coarsely chop remaining broccoli and the onions. Then add the stock of your choice (chicken or vegetable) to the sauteed vegetables and … Whisk briskly until there are no lumps. YUM!! Stir in coconut milk, lime juice, and sugar. If you’re looking for a healthy broccoli soup recipe, you’ll want to give this one a try. Heat oil in a large pot over medium heat. The combination of broccoli, curry spices, and creamy coconut … It’s an easy vegan broccoli soup recipe that has an incredible combo of exotic flavors! The combo of flavors here is really amazing! It’s chunky good and loaded with broccoli florets, leaves, stalk and all! You can leave it slightly chunky if you prefer. Such a neat idea! You can read more here about the  Benefits of Broccoli. Step 2: In a large soup pot, heat oil and saute all chopped vegetables (onion, carrot, celery, broccoli, peppers) with some salt and black pepper for several minutes. Add the broccoli and vegetable broth. I am a soup person and I have “trained” my family into being a soup family as well. Serves 6. In a large pot heat olive oil and sauté onions and jalapeños until soft. In a bowl, combine flour and 1/2 cup of the milk. Sauté  until the onions are golden. An Indian spiced broccoli soup that you can make on the stovetop or in an instant pot! 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